Best Meat Grinders Reviews and Guide 2016
When you buy a high-quality grinder, it makes your life easier, but during the buying process, many people have trouble picking the best meat grinder because they get overwhelmed with all the different types of features that they offer; this often causes people to buy an expensive grinder that doesn’t have all the features that they need. If you’re going to be spending your hard-earned money, it’s always best to make a purchase that you know you are going to use.
Recommendations for the best meat grinders
|STX-3000-TF Turboforce 3-Speed||Electric Meat Grinder|
|Gourmia GMG525 Meat Grinder||Electric Meat Grinder|
|STX-3000-MF Megaforce Air Cooled Electric Meat Grinder||Electric Meat Grinder|
|Gourmia GMG7500 Prime Plus Stainless Steel Electric Meat Grinder||Electric Meat Grinder|
|Sunmile SM-G33 ETL Electric Stainless Steel Meat Grinder||Electric Meat Grinder|
|LEM Products #10 Stainless Steel Grinder||Manual Meat Grinder|
|Kitchen Basics 3-in-1 Meat Grinder||Manual Meat Grinder|
|Bellemain Manual Meat Grinder||Manual Meat Grinder|
Best Electric Meat Grinder Reviews
Some people like to go the extra mile in their kitchen preparing all kinds of different dishes. Therefore, it may require that they have additional equipment and tools to make these jobs easier. One essential piece of equipment that many homeowners prefer involves the use of electric meat grinders to make their jobs much simpler, especially when they want to grind up meats like sausages into the sizes that they prefer.
- This meat grinder comes with two kinds of power (i.e. 400W rated power and 800W max locked power) which allows it to ground up as much as 170 pounds of meat per hour
- Over size Stainless steel wrapped body that has a Big capacity tray for the meat
- Designed with a polished cast aluminum grinding head
- For ease of operation, it has a Single button feature;
- Made with reverse function feature
- To prevent motor burnout, it has a circuit breaker locked in design
- Low noise and good ventilation
- Comes with many different useful accessories including; 3 Sausage attachments, 3 various stainless steel cutting plates, 1 stainless steel cutting blade and 1 plastic food pusher
- Great for processing meats for dogs who are on a raw meat diet
- Excellent price for the value
- User able to grind up a deer in 8 hours – happy with performance so it is good for handling hefty projects
- More than enough power
- Easy to clean
- Grinds frozen meat well without problems
- Works well, could not feed it the meat fast enough
- Entire unit wiggles when it is operation because unit is off center
- Small blade is easy to lose and fall in garbage disposal
Robust grinder that is a little over sized and meets a number of different needs. Met and exceeded most customer’s needs including grinding frozen meat. Machine may wiggle at times.
Even if the meal requires grinding up meat to serve the family from time to time. This is one of the reasons why people like making sure that they have best grinders in their kitchen to accommodate their needs. So, for those cooks who need a good meat grinder, you should check out the features, pros, and the cons of the Della© 1400 Watt Industrial Electric Meat Grinder before you make your next investment.
- Meat grinder is designed with a powerful 1400W peak output function
- The Grinding Plate is made with Coarse to Fine & Medium selections for users who need the flexiblity
- Compact designed for convenient storage including all of the Attachments
- Grater has a multi-purpose function capabilities w/ 3 Different Cutting Accessories
- Overall Size: 13-1/2″(Length) x 6-1/2″(Width) x 13-1/4″(Height)
- Meat grinder Works great and has plenty of power to cut different size meat preferences
- Extremely easy to clean
- Even grinds the chicken bones evenly with the meat for serving as dog food
- Does not take up a lot of space on the kitchen counter – small and compact
- Great for making jerky and grinding up deer meat
- Designers have made it easy to assemble
- Great price for the product offered
- Comes available with so many different grinding attachments including a sausage stuffer
- Grinding machine gave off an odor that was similar to the motor burning
- better instructions needed for assembly, even though user may more than likely figured it out without the instructions
- Consumers not pleased when the Grinding Plate begin to rust after washing the device only once
- Suggest drying it quickly with a cloth before storing it away
- One drawback is that this meat grinding machine is really loud
- Quit working after the third time
Overall, this meat grinder had some really good reviews. However, for some it really worked well, while others had some significant problems with the overall design and its functionality. So, each consumer will need to determine which ones really sounds good for their specific needs.
There are many different types of kitchen gadgets on the market today that can assist home cooks with small to large cooking jobs. With the Magic Mill heavy Duty Electric Meat Grinder and Tomato juicer, 3 Grinding Blades, and 3 size sausage stuffing tubes are provided with the capability to perform more than one function.
From using it as a juicer to make tomato juice to grinding up meat to make the perfect hamburgers for the family, people can pick and choose what they want to use this gadget for.
- Provides peak performance for meat grinders since it contains 1800 watts of power
- Handles large quantity grinding jobs since it comes with a Grinding head size #12
- Designed with a Tomato Juicer – even though it can handle many other types of juicing jobs
- Designed with the power enough to grind through chicken carcasses, wings and legs
- Much higher grade of equipment than expected and the feed tube that houses the meat comes out was larger
- Lightweight but appears to be durable
- Great for making hamburgers since it has good power and simple to use
- Has extra accessories available to aid in the process
- Made with enough power to grind with ease, however, do not try grind meat at room temperature
- Great for making organic dog food since it grinds meat and the bones very well
- Quality is outstanding
- Multi-functional position that duals as a meat grinder and a tomato juicer
- Consumers disappointed because it’s not dishwasher safe
- instructions were confusing because it has been designed with too many parts to assemble
The Magic Mill heavy Duty Electric Meat Grinder and Tomato juicer has a received quite a bit good feedback from the consumers who purchased this item. Some of the consumers said that it met and exceeded their expectations. Others had a few drawbacks that they did not like. One of the more notable was not being dishwasher safe.
Best Manual Meat Grinder Reviews
Want to buy a meat grinder for your home but you do not have the counter space or the budget to buy the electric versions? Do you just want to grind meats in small quantities?
Not everyone wants to use an electric meat grinder. Some people may find them intimidating, expensive, or simply don’t have room for them in their homes. For those people, there are hand crank or manual meat grinders that they can purchase. They are very inexpensive and they do the job just as well as the heavy duty ones. These grinders are well-suited for smaller tasks and don’t take up a lot of room in your kitchen. They also don’t take any electricity to run, so they can really be used anytime. Some are even dishwasher safe, meaning they will always be clean enough to use when you want to make something special for your family.
Here are some of the best manual meat grinders you can buy from the market today.
Kitchen Basics 3-in-1 Meat Grinder and Vegetable Grinder/Mincer, 3 Size Sausage Stuffer, Pasta Maker
A small device can do so many things and this is one good example of why size doesn’t matter. KitAidPro’s small device is very durable and you can do almost anything with it: grind meats and vegetables, crush nuts, mince vegetables and even stuff your own sausages.
With the special attachment that comes with this system, you can even make your own rigatoni and spaghetti without much effort! It is very cheap as well and would fit in any countertop.
Here is another cool and cheap manual meat grinder that you can have for your home. Similar to its other counterparts, this little device can grind meats, vegetables, beans and garlic without any problem and you can even use it as a sausage-maker.
You can also make purees for your kids as it comes with its own bowl. You can even make your own rigatoni and spaghetti just by putting the dough in the machine.
Meat grinding can be made easy with the use of this very small but powerful meat grinder. This meat grinder can make medium ground meats thanks to the 1/8” holes in the grinding disc of this machine.
It is also very stable thanks to the suction base anchors that would allow it to stay still in your counter as you move. This meat grinder is also very easy to clean even in a dishwasher.
The plastic and stainless steel body of this unit would guarantee that it would last for a long period of time.
Want a device that can be a meat grinder, a sausage stuffer and a pasta maker all in one? Well, look no further because Deik Manual has this manual grinder/mincer/pasta maker/stuffer just for you. Thanks to its hand crank powered machine, you can make almost anything with ease.
Its users also report that it is very easy to clean and you can even use attachments so you can turn it into a mixer and perform other functions too. It is indeed a very versatile kitchen device.
This meat grinder has a very classic look to it since it’s made of cast iron and has a wooden handle. You have to mount it to the table to keep it from shifting when you’re trying to grind meat in it. This model comes with 2 steel plates, so you can grind your meat finely or coarsely. There is also a sausage stuffing kit, and other things you might need if you’re making sausage or something like that.
It features a 1 year warranty and is heavy-duty enough to use quite often, especially if you have somewhere that you can place it in your kitchen where it will be able to secure it correctly. Some users had a problem with some of the pieces rusting in between uses, but that shouldn’t be an issue if you rub mineral oil on them and place them in a plastic bag in between uses. This will ensure that the product stays safe and will work well the next time you need to use it.
You may also have to clean it up really well before you use it the first time, so you don’t get any paint or metal into the food you’re trying to prepare.
This useful gadget lets you place your meat into the top of the grinder. Then you simply turn the crank to get ground meat out. You can use this meat to make your favorite dishes, like meatballs or meatloaf. You can also grind things like garlic and vegetables in it too, in case you want to make sauces or salsas. It has stainless steel blades and the rest of the item is made of sturdy plastic, so it will hold up nicely.
The blades are set apart, so there’s no chance that you’ll be able to cut yourself with them, and there is a powerful suction cup on the bottom of the product, so it’ll sit firmly on your counter without moving around. The best feature of this product, however, is that it can be taken apart easily, so that you can clean it, but also so you can take it with you whenever you’re going on vacation, if you need to cook somewhere else, or even if you want to show a family member how it works. Some pieces of it are dishwasher safe, making the whole process even easier.
TSM also has its own manual stainless steel meat grinder which can compete well with its older versions. It is dishwasher-safe and would not rust that easily. It has top quality 3/8-inch plating, cutting knife and available stuffing tubes.
It might be expensive, but it is worth every penny spent on it because it can grind and mince as well as make sausages in your home.
The Germans know food very well and Westmark has been a favorite with the Germans when it comes to kitchen gadgets. With this very small but powerful machine, you can quickly and easily grind beef and vegetables and make your own purees for your babies.
It does have its own food pusher function that would allow you to make pastas. It has a suction base to make sure that nothing happens to your system while you grind by hand. It also comes with mincing plates and blades that would not wear out even as you use them frequently.
FaSoLa is not a familiar brand for many but if you are in touch with the happenings in the kitchenware world, they are one of the best in the field since they introduced many innovations in their gadgets.
Take this manual meat grinder; it can easily grind and cut meats, vegetables and even beans. It also has several attachments similar to other brands and it comes in either pink or blue.
Almost all of this machine is made of stainless steel, which means it is extremely strong and should hold up well over time when you take care of it properly. It is resistant to rust and cleans up nicely whenever you’re done using it. The grinder must be clamped onto a table or countertop, so make sure that you have a sturdy location to place it so that you can use it. It comes with 2 plates for different grinds, a steel knife, and 3 various sized stuffing tubes, which allows for you to make different types of sausages.
The plates and blade need a little extra care to keep them looking great, since they don’t have a polished finish and can rust, but other than that, the grinder shouldn’t give you any other issues. It is a no-fuss machine that can grind all the meat you want, as long as it doesn’t have anything that will jam up the machine like gristle or bone. You’ll need a more powerful machine for those things. It is also easy to store and won’t take a lot of time to set up or take down.
This Motor Sich MC-s-1 may look simple at first but do not let the image fool you because this cast iron chopper/grinder/mincer can actually mince and grind pork, beef and fish meat in high quality and you can even change the gratings depending upon what you want to do with your food.
Give your counter a beautiful look and give yourself this 3-in-1 kitchen buddy. It can mince, grind and make sausages even in its small frame. The manufacturers say that this machine can give you the best results every time you use it and that too in a short span of time.
The product comes with stainless steel tri-blades that do not rust easily and it is BPA-free. You can easily clean this product in your dishwasher and store it when not in use.
Final Verdict On The Best Manual Meat Grinders
There are different types of meat grinders that you can take advantage of and the easiest and smallest type are the hand crank or manual variety. Even though they are little smaller, they are able to do big jobs, like make burgers, sausages, or meatballs. They can also mince or grind other items, like fruits and vegetables, so you can really get a lot of use out of them. They are also easy to clean, small enough to use in tiny kitchens, and are a great thing to use if you’ve never used a grinder before.
Types of Meat Grinders
Although there many products you can buy, there are three main types of meat grinders you should focus on. All of them can do all your meat processing work, and additionally, they are subdivided into various models. This allows you to choose the product that best suits your needs. These three options are described below.
Electric Meat Grinder
If you love working quickly and accurately, get an electric meat grinder. In addition to having a high processing speed, this appliance can mince a lot of meat in a very short period of time.
Having this equipment is less expensive than using the services of a professional who own industrial types of meat grinders. While it is more expensive than a manual grinder, it is a valuable kitchen tool. Whether you want to grind meat for preparing meatloaf, hamburgers or sausages, an electric machine is the best pick.
It has different components that make it work efficiently, including an extremely powerful motor with a specific wattage, a powerful electric grinder which might have a 200-watt motor, and grinding plates which may be made of any metal, but stainless steel plates are the most common.
These plates can produce coarse, fine or medium ground meat, depending on the settings you use. A good appliance has a sausage stuffing tube used when one wants to make sausages. It might offer reverse and forward operations, too, plus an attachment for a shredder or slicer with up to three blades.
As you might know, the slicer or shredder attachment also allows you to grind items like garlic, fruits, nuts or cheese. There might be an attachment for a coarse shredder for food like vegetables and potatoes.
Speed and efficiency
The results are going to be different with an electric meat grinder. People can get meat ground more rapidly in most cases, with less effort.
Some people are not physically able to use manual meat grinders even if that is what they want. Manual meat grinders require muscle power. People with muscle weakness or those who have disabilities might find an electric meat grinder offers them the results that they want, without the physical effort.
When you are grinding a large quantity of meat, since a manual grinder does not operate as fast as an electric one, the temperature of the meat can warm up, which allows for the growth of bacteria. It is best to keep the bulk of your meat in the refrigerator and to take out a small portion at a time to grind.
When you use a manual grinder, you have to feed the meat into the chute at the same time you are turning the hand crank. This can lead to contaminated meat, especially if your grinder is not thoroughly cleaned.
Easy setup and use
Manual meat grinders often have to be clamped down to a surface, and people will not always have a surface like that in their kitchens. Electric meat grinders are heavier and they typically take up much more space than their manual counterparts, but they might be ultimately much easier to keep in the kitchen.
Manual Meat Grinder
This is the most basic equipment you can buy. It boasts a simple, standard design with just a few moving parts. As a result, the equipment is more affordable than any other. A manual grinder uses your own effort to process meat. A product that has been around since the beginnings of the nineteenth century, a manual meat grinder is very economical. It can be made of stainless steel, tin or epoxy-coated cast iron.
Many people choose a manual meat grinder because they are significantly less expensive than their electric counterparts. People can purchase a manual meat grinder for $50 or less. In some cases, the meat itself might be more expensive than the meat grinders if people purchase the manual meat grinders, and it is difficult to get a deal like that with electric meat grinders.
Some people will select a manual meat grinder for environmental reasons. These are meat grinders that are powered entirely by the force of a person’s muscles, which means that they are not going to use power and fuel in the same way an electric meat grinder does.
It is true that electric meat grinders do not use that much electricity, however, many environmentally conscious people would like to reduce their electricity consumption as much as possible, and manual meat grinders can help. Manual meat grinders, and meat grinders in general, appeal to people who care about the environment.
Manual meat grinders typically take up less space than their electric counterparts. People have an easier time storing them in their kitchens, which will typically have a fairly small space to begin with. Since manual meat grinders are smaller, they are also often lighter, and easy to carry and to transport.
Manual meat grinders also might last longer than electric meat grinders. They have fewer intricate parts and a power source that people generate themselves, which should help the manual meat grinders last longer. As long as people keep them clean and maintained, they should outlast the electric meat grinders.
The debate over manual vs electric meat grinders is a popular one in related circles. Many are trying to figure out which meat grinder will ultimately give them the best results and which meat grinders are still up to the task even if they are not perfect. Manual meat grinders rely on human muscle power, and electric meat grinders are fueled by electricity.
Professional butchers use both, although some professional butchers rely on electric models for the sake of convenience and sanitation. Some professional butchers still use the manual models for the sake of tradition and cost savings.
People who are cooking enthusiasts may be able to be more flexible with their meat grinders. Manual and electric meat grinders certainly have their own advantages and disadvantages.
What is the best meat grinder made of?
The most durable and reliable types of meat grinders are made of stainless steel. These are heavy-duty appliances that could tolerate daily use over a long period of time. In addition to stainless steel grinders, there are other appliances that are made of metal.
Most appliances, regardless of their construction materials, have detachable parts. These can be cleaned separately and thoroughly to remove bacteria.
Basic components of a meat grinding machine
Meat grinders have four different components. First, they have a pusher and hopper where you can place chunks of meat. The pusher exerts pressure on meat, and pushes it down a feed tube that normally has a tray at the top.
If the tray is large, you can prepare a lot of meat in no time at all. The next part is a screw, and it is the core of any grinder. The work of this screw is to push the meat down the shaft and toward the blades.
The blade and plate/die make an important duo in the process of grinding meat. The blade is sharp-edged, of course, and cross-shaped. It is attached to an arm that rotates against the plate. The plate, on the other hand, tends to be a flat-shaped piece with holes, so when the screw forces a cube of meat into the holes, the blade chops it into small pieces.
Finally, all types of meat grinders have a cover whose main work is to keep the plate and blade steady as they run.
Top benefits to expect
Freshly-ground meat has a better texture and flavor that packaged minced meat from a supermarket. The latter is usually compressed and needs extra moisture when cooking. This is not the case with home ground minced meat.
All types of meat grinders save you the time that would otherwise be spent in meat stores. If you own this equipment, you can make your own sausages at home. It does not matter whether you love pork, beef, lamb or poultry.
Top grinders can mince any meat regardless of the texture. You can reduce the odds of your ground meat being contaminated if you process it at home. This is unlike pre-processed meat bought from stores. Though the label might say it is beef, te real thing could be a mixture of different kinds of meats.
To save time and money, you can choose any of the three types of meat grinders. Take the time to search for the best equipment on the internet, however, know what you need in a product, and who makes the quality products, as some are substandard. Once you have decided on the right appliance for your grinding needs, purchase it and start processing your own meat at home.
The argument or debate over manual and electric meat grinders ultimately comes down to personal choice. If you are considering purchasing a meat grinder, do your research and decide what features are more appropriate for your preferences and situation.
Both manual and electric grinders produce a better product than store bought ground meats, and health-conscious individuals are discovering the benefits of grinding their own meats and product to produce better flavored, textured and fresher meat to use in their cooking needs.
Some people will pay for the convenience and efficiency of the electric meat grinders, and some people will want the rugged traditionalism of a manual meat grinders. Both products have their merits.